Opinion








Recreating restaurant favorites

By LISA IRELAND,

When my kids were little, we made a special treat whenever a jar of pickles was finished. We saved the juice, cut up a couple of chicken breasts or tenders, and marinated them in the pickle juice overnight. The next day, we would dredge the chicken pieces in some well-seasoned flour and pan fry or deep fry them in hot oil.







The real voter fraud

North Carolina’s 9th Congressional District may be a long ways from here, but the lessons it has provided in recent days about election fraud have implications far beyond the Tar Heel State.


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Two area high schools have started what will be an annual competition to raise money for waterfowl conservation.