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LisaIreland2013@gmail.com

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Cooking Columnist

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In the Kitchen: Mother Knows Best
By LISA IRELAND
Mon,11/16/20-9:00AM , 8,213 Reads
First, someone will need to pick my mother up off the floor. This is not the type of headline that she would ever expect from me – privately and certainly not in the newspaper. To my mom, this statement has been a long time coming. Like many daughters, I have spent the better part of my 50 years trying to show her that I know best.
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In the Kitchen: Pasta salad truly a one-dish wonder
By LISA IRELAND
Tue,11/03/20-9:32AM , 8,356 Reads
I like to eat and serve pasta salad at any occasion. Lunches, dinners, celebrations, business meetings, and showers provide the perfect opportunity for a big pasta salad. I like that you can get away with serving the pasta salad, adding some bread or crackers on the side, and your meal is complete.
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In the Kitchen: Crockpot favorites for busy schedules
By LISA IRELAND
Mon,10/12/20-11:12AM , 8,809 Reads
Each day, it seems we are starting down the path toward something resembling normal. Whatever the “new normal” is; it is clear that we are getting busy again. Whether it is work, youth sports, school, or social activities, it seems we are all finding it difficult to get home in time to prepare dinner.
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In the Kitchen: Thai House, I miss you
By LISA IRELAND
Thu,09/17/20-12:08PM , 4,313 Reads
I loved the Thai House. I can remember going down to South Jackson to eat some of the most interesting and delicious dishes that I had ever tasted. The combination of flavors was amazing and something that I had never tasted before. I miss the old Thai House and I think about that restaurant every time I make chicken curry for dinner.
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